Ampersand Asian Supper Club

Choice of karaage or confit chicken, roasted poblano chicken broth, hominy, toasted cumin crema, cilantro, tortilla strips and a shoyu egg*

Earthy mushroom broth, local shrooms, pepperonata, shaved asparagus, shoyu egg, pea tendrils, nori, marinated tofu, bok choy, black garlic oil (vegetarian. can be gluten free. can be vegan 2)

chicken and dashi broth, salt tare, charred baby octopus, bok choy, wakame, katsuobushi, corn, shoyu egg and nori

 

Rich pork bone with broccoli, shoyu egg, beni shoga, pork chashu, nori, local mushrooms, black garlic oil, and scallions (substitute duck $8 extra)

• chicken - $17
• pork - $17
• tofu - $17
• charred octupus - $18
• duck - $25
• karaage - $17

Aged soy and sesame broth, shoyu egg, roasted corn, charred onion, bok choy, chili strands, micro cilantro, sesame seeds, (Vegetarian upon request)

Choice of karaage or confit chicken, shoyu egg, peperonata, broccoli, green onion, nori, beni shoga, togarashi, chili strands  (Can be gluten free $1 extra)