Japanese Katsu Curry
Carrots, onion, celery, bok choy, scallions, and shoyu egg. Choose: pork cutlet, karaage or confit chicken, tofu (octopus add $1/duck add $5).
Carrots, onion, celery, bok choy, scallions, and shoyu egg. Choose: pork cutlet, karaage or confit chicken, tofu (octopus add $1/duck add $5).