Donburi Rice Bowls

Carrots, onion, celery, bok choy, scallions, and shoyu egg. Choose: pork cutlet, karaage or confit chicken, tofu (octopus add $1/duck add $5).

Marinated tofu, sweet chili ginger sauce, carrots, edamame, roasted corn, Brussel sprout salad, sesame seeds, togarashi, and shredded nori.

Cucumber, scallions, beni shoga, nori, Brussel sprout salad, roasted corn, soy-lime wasabi dressing, bonito flakes, and crispy wontons (Can be gluten free).

Slow braised pork, edamame, broccolini, shredded cabbage, basted egg, beni shoga, black garlic drizzle

Choice of chicken or pork, edamame, roasted carrots, broccolini, red cabbage, green onion.